Menu
Neighborhood coffee shop & bakery · 18 Fern Lane, Portland, OR 97214
Ask us about today's special — it's written on the chalk wall.
Coffee
Single-origin beans from Mountain Light Roasters, Portland.
- Espresso
A shot of our seasonal blend, pulled short.
$3.50 - Pour Over
Hand-poured single-origin. Ask what's brewing today.
$5.00 - Cortado
Equal parts espresso and warm milk, served in a small glass.
$4.75 - Flat White
Velvety steamed milk over a double ristretto.
$5.25 - Little Fern LatteHouse
Our house latte with a touch of vanilla bean and raw honey.
$5.50 - Slow Cold Brew
Steeped 16 hours. Smooth, low-acid, served over ice.
$4.75
Tea & Other
Loose-leaf teas from Camellia House, brewed to order.
- Ceremonial Matcha
Whisked with hot oat or whole milk.
$5.25 - Spiced Chai
House-blended black tea with cinnamon, clove and cardamom.
$4.50 - Lemon-Ginger Toddy
Fresh ginger, honey and lemon in warm water.
$3.75 - Slow Hot Cocoa
Dark cocoa, a splash of cream, a pinch of sea salt.
$4.25
Bake
Baked fresh on the bar each morning. Quantities are small.
- Butter CroissantDaily
72-hour laminated dough, baked at 6:30 am.
$4.50 - Pain au Chocolat
Two batons of 70% chocolate tucked inside.
$4.75 - Almond Twice-Baked
Croissant soaked in syrup, filled with almond cream.
$5.25 - Seasonal Scone
Berry, lemon-thyme, or brown-butter rosemary — rotates weekly.
$4.25 - Cinnamon Swirl Bun
Soft brioche, cream-cheese glaze.
$5.00 - Sea-Salt Shortbread
A small stack of three, perfect with coffee.
$3.50
Seasonal
Limited runs while the weather holds.
- Honey-Lavender LatteLimited
Late-summer lavender with raw wildflower honey.
$5.75 - Fig & Ricotta Toast
Sourdough, whipped ricotta, black mission figs, honey.
$6.50 - Stone-Fruit Crumble
Roasted peaches, oat-almond crumble, served warm.
$6.00 - Iced Little Fern
Cold-brew, vanilla, oat cream, a whisper of cardamom.
$5.50